عنوان
پدید آورنده
موضوع
رده
TX 805 .B5 1971
TX
805
.
B5
1971
کتابخانه
محل استقرار
استان: Khorasan Razavi ـ شهر: Mashhad
OTHER STANDARD IDENTIFIER
Standard Number
3014
Standard Number
1853
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Binsted, Raymond H.
Title Proper
Pickle & sauce making
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
London
Name of Publisher, Distributor, etc.
Food Trade Press
Date of Publication, Distribution, etc.
1971
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xi, 332p.:ill
GENERAL NOTES
Text of Note
Includes bibliographies
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
by Raymond Binsted, James D. Devey and John C. Dakin
NOTES PERTAINING TO EDITION AND BIBLIOGRAPHIC HISTORY
Text of Note
3rd rev., and enl. ed
TOPICAL NAME USED AS SUBJECT
Entry Element
، Pickles
Entry Element
، Sauces
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
805
.
B5
1971
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
AU Devey, James D
AU Daking, John C
TI
LOCATION AND CALL NUMBER
Call Number Suffix
CL
Call Number Suffix
CL
