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عنوان
Adding nutrients to foods: where do we go here?
پدید آورنده
James L. Vetter, editor
موضوع
، Food additives,، Dietary supplements,United States ، Nutrition policy
رده
TX
553
.
A3
A3
1982
کتابخانه
Central Library and Information Center of Ferdowsi University of Mashhad
محل استقرار
استان:
Khorasan Razavi
ـ شهر:
Mashhad
تماس با کتابخانه :
05138806503
OTHER STANDARD IDENTIFIER
Standard Number
7183
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Adding nutrients to foods: where do we go here?
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
St. Paul, Minn
Name of Publisher, Distributor, etc.
American Association of Cereal Chemists
Date of Publication, Distribution, etc.
c1982
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
150p.:ill
GENERAL NOTES
Text of Note
"Based on presentations made at the AACC Workshop on fortification. January 1982 in Arington, Virginia." T.P. Verso
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
James L. Vetter, editor
TOPICAL NAME USED AS SUBJECT
Entry Element
، Food additives
Entry Element
، Dietary supplements
Entry Element
United States ، Nutrition policy
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
553
.
A3
A3
1982
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU Vetter, James Louis 1933-
CO American Association of Cereal chemists
LOCATION AND CALL NUMBER
Call Number Suffix
CL
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