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عنوان
Cereal laboratory methods, with reference tables

پدید آورنده

موضوع
، Grain,Food analysis,، Food industry and trade

رده
TX
541
.
A48
1983

کتابخانه
Central Library and Information Center of Ferdowsi University of Mashhad

محل استقرار
استان: Khorasan Razavi ـ شهر: Mashhad

Central Library and Information Center of Ferdowsi University of Mashhad

تماس با کتابخانه : 05138806503

OTHER STANDARD IDENTIFIER

Standard Number
5288
Standard Number
5289
Standard Number
7167
Standard Number
7168

TITLE AND STATEMENT OF RESPONSIBILITY

Title Proper
Cereal laboratory methods, with reference tables

.PUBLICATION, DISTRIBUTION, ETC

Place of Publication, Distribution, etc.
St. Paul
Date of Publication, Distribution, etc.
19 -

PHYSICAL DESCRIPTION

Specific Material Designation and Extent of Item
v.:ill

GENERAL NOTES

Text of Note
Title varies. 1st-2d. Methods for the analysis of cereals and cereal products. 3rd. ed.-7th ed. Vereal laboratory methods. 8th ed.-Approved methods of American Association of cereal chemits
Text of Note
Kept up to date by supplementary and replacement pages

TOPICAL NAME USED AS SUBJECT

Entry Element
، Grain
Entry Element
Food analysis
Entry Element
، Food industry and trade

LIBRARY OF CONGRESS CLASSIFICATION

Class number
TX
541
.
A48
1983

PERSONAL NAME - PRIMARY RESPONSIBILITY

Relator Code
AU

TI
TI Methods for the analysis of cereal
TI Approved methods of the American Association of cereal chemists

CORPORATE BODY NAME - SECONDARY RESPONSIBILITY

Entry Element
American Association of Cereal Chemists

LOCATION AND CALL NUMBER

Call Number Suffix
CL
Call Number Suffix
CL
Call Number Suffix
CL
Call Number Suffix
CL

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