عنوان
پدید آورنده
موضوع
رده
TX 535 .H34 1986
TX
535
.
H34
1986
کتابخانه
محل استقرار
استان: Khorasan Razavi ـ شهر: Mashhad
OTHER STANDARD IDENTIFIER
Standard Number
7538
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Charalambous, George.
Title Proper
Handbook of food and beverage stability
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Orlando
Name of Publisher, Distributor, etc.
Academic Press
Date of Publication, Distribution, etc.
1986
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xi, 840p.:ill
SERIES
Series Title
Food science and technology
GENERAL NOTES
Text of Note
Includes index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
edited by George Charalambous
TOPICAL NAME USED AS SUBJECT
Entry Element
Analysis - Handbooks, Manuals, etc ، Food
Entry Element
Spoilage - Handbooks, Manuals, etc ، Food
Entry Element
Shelf-life dating - Handbooks, Manuals, etc ، Food
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
535
.
H34
1986
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
AU Charalambous, George
SE
LOCATION AND CALL NUMBER
Call Number Suffix
CL
