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عنوان
Spices
پدید آورنده
Parry, John William
موضوع
Spices
رده
TX
406
.
P315
کتابخانه
Central Library and Information Center of Ferdowsi University of Mashhad
محل استقرار
استان:
Khorasan Razavi
ـ شهر:
Mashhad
تماس با کتابخانه :
05138806503
OTHER STANDARD IDENTIFIER
Standard Number
1245
Standard Number
1246
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Parry, John William
Title Proper by Another Author
9981-
Title Proper
Spices
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
London
Name of Publisher, Distributor, etc.
Food Trade Press
Date of Publication, Distribution, etc.
1969-
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
v.:ill
GENERAL NOTES
Text of Note
Bibliography: -v.1. P. 223-228. v.2. P. 299
Text of Note
v.2 second edition
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
by John W. Parry
NOTES PERTAINING TO SUBJECT ACCESS
Text of Note
R
CONTENTS NOTE
Text of Note
v.1. The story of spices. The spices described. -v.2. Morphology, Histology, chemistry
TOPICAL NAME USED AS SUBJECT
Entry Element
Spices
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
406
.
P315
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
TI
LOCATION AND CALL NUMBER
Call Number Suffix
CL
Call Number Suffix
CL
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