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عنوان
Water in foods
پدید آورنده
Matz, Samuel A
موضوع
، Water-supply,Composition ، Food
رده
TX
357
.
M33
کتابخانه
Central Library and Information Center of Ferdowsi University of Mashhad
محل استقرار
استان:
Khorasan Razavi
ـ شهر:
Mashhad
تماس با کتابخانه :
05138806503
OTHER STANDARD IDENTIFIER
Standard Number
3590
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Matz, Samuel A
Title Proper
Water in foods
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Westport, Conn
Name of Publisher, Distributor, etc.
Avi Pub. Co
Date of Publication, Distribution, etc.
1965
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
ix, 275p.:ill
SERIES
Series Title
Avi books on foods processing
GENERAL NOTES
Text of Note
Includes bibliographies
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
by Samuel A. Matz
TOPICAL NAME USED AS SUBJECT
Entry Element
، Water-supply
Entry Element
Composition ، Food
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
357
.
M33
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
TI
LOCATION AND CALL NUMBER
Call Number Suffix
CL
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