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عنوان
A handbook of food packaging
پدید آورنده
Paine, Frank Albert.
موضوع
Packaging ، Food
رده
TP
374
.
P35
1983
کتابخانه
Central Library and Information Center of Ferdowsi University of Mashhad
محل استقرار
استان:
Khorasan Razavi
ـ شهر:
Mashhad
تماس با کتابخانه :
05138806503
OTHER STANDARD IDENTIFIER
Standard Number
6816
Standard Number
16256
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Paine, Frank Albert.
Title Proper
A handbook of food packaging
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Glasgow
Name of Publisher, Distributor, etc.
Hill
Date of Publication, Distribution, etc.
1983
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xiii, 394p.:ill
GENERAL NOTES
Text of Note
"Published under the authority of the Council of the Institute of Packaging"
Text of Note
Includes bibliographies and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
Frank A, Paine and Heather Y. Paine
TOPICAL NAME USED AS SUBJECT
Entry Element
Packaging ، Food
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
374
.
P35
1983
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
AU Paine, Heather Y
CO Institute of Packaging. Council
TI
LOCATION AND CALL NUMBER
Call Number Suffix
CL
Call Number Suffix
CL
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