عنوان
پدید آورنده
موضوع
رده
TS 1963 .O25 1989
TS
1963
.
O25
1989
کتابخانه
محل استقرار
استان: Khorasan Razavi ـ شهر: Mashhad
OTHER STANDARD IDENTIFIER
Standard Number
11444
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Ockerman, Herbert W.
Title Proper
Sausage and processed meat formulations
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
Van Nostrand Reinhold
Date of Publication, Distribution, etc.
1989
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
vii, 603p
GENERAL NOTES
Text of Note
An AVI book
Text of Note
Includes index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
Herbert W. Ockerman
TOPICAL NAME USED AS SUBJECT
Entry Element
United States - Handbooks, manuals, etc ، Meat industry and trade
Entry Element
Labeling ، Meat
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TS
1963
.
O25
1989
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
TI
TI Processed meat formulations
LOCATION AND CALL NUMBER
Call Number Suffix
CL
