OTHER STANDARD IDENTIFIER
Standard Number
1650
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Relative humidity in the food industry: )proceedings of a symposium held in London, 16th September, 1969(
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
London
Name of Publisher, Distributor, etc.
B.F.M.I.R.A.
Date of Publication, Distribution, etc.
1969
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
51p.: ill
SERIES
Series Title
It's symposium proceedings; no.4
TOPICAL NAME USED AS SUBJECT
Entry Element
Congresses ، Food industry and trade
Entry Element
Congresses ، Food spoilage
Entry Element
Preservation - Congresses ، Food
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
368
.
B75
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
TI
CORPORATE BODY NAME - SECONDARY RESPONSIBILITY
Entry Element
British Food Manufacturing Industries Research Association
LOCATION AND CALL NUMBER
Call Number Suffix
CL
