عنوان
پدید آورنده
موضوع
رده
TX 652 .M5 S9 2011
TX
652
.
M5
S9
2011
کتابخانه
محل استقرار
OTHER STANDARD IDENTIFIER
Standard Number
۱۹۶۸
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Swanson, Katie.
Title Proper
Microorganisms in foods 8
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
Springer
Date of Publication, Distribution, etc.
2011
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
p. cm.
TOPICAL NAME USED AS SUBJECT
Entry Element
، Food -- Microbiology.
Entry Element
، Food -- Standards.
Entry Element
، Food.
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
652
.
M5
S9
2011
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
Entry Element
Katie Swanson
TI
LOCATION AND CALL NUMBER
Shelving Form of Title, Author, Author/Title
لاه دیجیتانابخکت
