عنوان
پدید آورنده
موضوع
رده
HD 9000.9 .B4
HD
9000
.
9
.
B4
کتابخانه
محل استقرار
OTHER STANDARD IDENTIFIER
Standard Number
10477
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Bhatia, S.C
Title Proper
Handbook on Food Industries
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New Delhi
Name of Publisher, Distributor, etc.
Small Industry Research institute
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
146 p. , ill
GENERAL NOTES
Text of Note
ISBN: 8185480222
Text of Note
Bibliography p 146
NOTES PERTAINING TO SUBJECT ACCESS
Text of Note
R
TOPICAL NAME USED AS SUBJECT
Entry Element
، Food industry and trade
LIBRARY OF CONGRESS CLASSIFICATION
Class number
HD
9000
.
9
.
B4
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
Entry Element
By S.C. Bhatia... ]et al.[
AU M.S ,arorA Joint Author
AU ramuK risiS ,htaR Joint Author
AU iriS ,draoB Joint Author
TI
LOCATION AND CALL NUMBER
Shelving Form of Title, Author, Author/Title
ه مرکزیانابخن کتش التیبخ
