عنوان
پدید آورنده
موضوع
رده
QR 115 .K555 2005
QR
115
.
K555
2005
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
81-7035-584-2
OTHER STANDARD IDENTIFIER
Standard Number
409200
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
englishus
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Khetarpaul, Neelam
Title Proper
Food microbiology
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Delhi
Name of Publisher, Distributor, etc.
Daya Publishing House
Date of Publication, Distribution, etc.
2005
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
viii, 552p.: ill., maps
GENERAL NOTES
Text of Note
Bibliography: p. ]518[-540
TOPICAL NAME USED AS SUBJECT
Entry Element
، Food--Microbiology
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QR
115
.
K555
2005
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
Entry Element
Neelam Khetarpaul
TI
LOCATION AND CALL NUMBER
Shelving Form of Title, Author, Author/Title
ه مرکزیانابخکت
