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عنوان
Meat science, milk science, and technology
پدید آورنده
موضوع
$AMeat,$AMilk,$ADairy products
رده
TX
373
.
M39
1988
کتابخانه
Central Library of Agricultural
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
16
-
22414413
-
021
OTHER STANDARD IDENTIFIER
Standard Number
5191
Standard Number
5192
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
English
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Meat science, milk science, and technology
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Amsterdam
Name of Publisher, Distributor, etc.
Elsevier Science Publishers
Date of Publication, Distribution, etc.
1988
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xv, 458 p.: ill
SERIES
Series Title
World animal science; 3
GENERAL NOTES
Text of Note
Includes bibliographies and indexes
TOPICAL NAME USED AS SUBJECT
Entry Element
$AMeat
Entry Element
$AMilk
Entry Element
$ADairy products
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
373
.
M39
1988
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
Entry Element
edited by H. R. Cross and A. J. Overby
AU llessuR .H ,ssorC ed
AU (luJ seknA) .J .A ,ybrevO 1914-1986, ed
LOCATION AND CALL NUMBER
Shelving Form of Title, Author, Author/Title
┌ش╪ش╪س╪س╪ض╪س┘۶┘۷ ┘۵╪▒┌ش╪▓┘، ┌ش╪┤╪س┘۸╪▒╪▓┘،
Shelving Form of Title, Author, Author/Title
┌ش╪ش╪س╪س╪ض╪س┘۶┘۷ ┘۵╪▒┌ش╪▓┘، ┌ش╪┤╪س┘۸╪▒╪▓┘،
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