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Prevention of post-harvest food losses :fruits, vegetables, and root crops : a training manual
پدید آورنده
موضوع
$AFood crops$BPostharvest losses -- Prevention -- Handbooks, manuals, etc,$AFood crops$BPostharvest technology -- Handbooks, manuals, etc,$AFruit$BPostharvest losses -- Prevention -- Handbooks, manuals, etc,$AVegetables$BPostharvest losses -- Prevention -- Handbooks, manuals, etc,$ARoot crops$BPostharvest losses -- Prevention -- Handbooks, manuals, etc,$AFruit$BPostharvest technology -- Handbooks, manuals, etc,$AVegetables$BPostharvest technology -- Handbooks, manuals, etc,$ARoot crops$BPostharvest technology -- Handbooks, manuals, etc
رده
SB
175
.
P745
1989
کتابخانه
Central Library of Agricultural
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
16
-
22414413
-
021
OTHER STANDARD IDENTIFIER
Standard Number
2206
Standard Number
2207
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Prevention of post-harvest food losses :fruits, vegetables, and root crops : a training manual
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Rome
Name of Publisher, Distributor, etc.
Food and Agriculture Organization of the United Nations
Date of Publication, Distribution, etc.
1989
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
157 p. : ill. ; 21 cm.
SERIES
Series Title
FAO training series ;no. 71/2
GENERAL NOTES
Text of Note
Includes bibliographical references
TOPICAL NAME USED AS SUBJECT
Entry Element
$AFood crops$BPostharvest losses -- Prevention -- Handbooks, manuals, etc
Entry Element
$AFood crops$BPostharvest technology -- Handbooks, manuals, etc
Entry Element
$AFruit$BPostharvest losses -- Prevention -- Handbooks, manuals, etc
Entry Element
$AVegetables$BPostharvest losses -- Prevention -- Handbooks, manuals, etc
Entry Element
$ARoot crops$BPostharvest losses -- Prevention -- Handbooks, manuals, etc
Entry Element
$AFruit$BPostharvest technology -- Handbooks, manuals, etc
Entry Element
$AVegetables$BPostharvest technology -- Handbooks, manuals, etc
Entry Element
$ARoot crops$BPostharvest technology -- Handbooks, manuals, etc
DEWEY DECIMAL CLASSIFICATION
Number
631
.
5/68
LIBRARY OF CONGRESS CLASSIFICATION
Class number
SB
175
.
P745
1989
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
CO Food and Agriculture Organization of the United Nations
SE
SE FAO training series ;
LOCATION AND CALL NUMBER
Shelving Form of Title, Author, Author/Title
┌ش╪ش╪س╪س╪ض╪س┘۶┘۷ ┘۵╪▒┌ش╪▓┘، ┌ش╪┤╪س┘۸╪▒╪▓┘،
Shelving Form of Title, Author, Author/Title
┌ش╪ش╪س╪س╪ض╪س┘۶┘۷ ┘۵╪▒┌ش╪▓┘، ┌ش╪┤╪س┘۸╪▒╪▓┘،
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