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ورود / ثبت نام
عنوان
Citrus processing: a complete guide
پدید آورنده
Kimball, Dan A.
موضوع
، Citrus juices,، Citrus products
رده
TP
562
.
K55
1999
کتابخانه
Central Library of Sharif University of Technology
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
66005817
-
021
OTHER STANDARD IDENTIFIER
Standard Number
124701
Standard Number
126228
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
زمستان۹۷
.Language of Text, Soundtrack etc
English
TITLE AND STATEMENT OF RESPONSIBILITY
General Material Designation
)60-32(
First Statement of Responsibility
Kimball, Dan A.
Title Proper
Citrus processing: a complete guide
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Gaithersburg, Md.
Name of Publisher, Distributor, etc.
Aspen
Date of Publication, Distribution, etc.
1999
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
x, 450 p.: ill. )some col.(; 24 cm
SERIES
Series Title
A Chapman & Hall food science book
GENERAL NOTES
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO EDITION AND BIBLIOGRAPHIC HISTORY
Text of Note
2nd ed
TOPICAL NAME USED AS SUBJECT
Entry Element
، Citrus juices
Entry Element
، Citrus products
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
562
.
K55
1999
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
Entry Element
Dan A. Kimball
TI
SE
LOCATION AND CALL NUMBER
Shelving Form of Title, Author, Author/Title
06
Shelving Form of Title, Author, Author/Title
133
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