Food colloids: proteins, lipids and polysaccharides
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Cambridge
Name of Publisher, Distributor, etc.
Royal Society of Chemistry
Date of Publication, Distribution, etc.
1997
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
x, 417 p.: ill.; 24 cm
SERIES
Series Title
Special publication
ISSN of Series
no.192
GENERAL NOTES
Text of Note
"Records most of the lecture programme at the international conference on 'Food Colloids--Proteins, Lipids and Polysaccharides' held at ... Ystad ... on 24-26th April 1996."--Pref