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Antimicrobial food additivies: charachteristics, uses, rffects,Chemische Lebensmittelkonservierung. English
پدید آورنده
Luck, Erich
موضوع
، Food-- Preservation,، Food-- Additives,، Food preservatives
رده
TP
371
.
2
.
L8313
1997
کتابخانه
Central Library of Sharif University of Technology
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
66005817
-
021
OTHER STANDARD IDENTIFIER
Standard Number
119727
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
بهار۹۷
.Language of Text, Soundtrack etc
English
TITLE AND STATEMENT OF RESPONSIBILITY
General Material Designation
)32(
First Statement of Responsibility
Luck, Erich
Title Proper
Antimicrobial food additivies: charachteristics, uses, rffects
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Berlin
Name of Publisher, Distributor, etc.
Springer
Date of Publication, Distribution, etc.
1997
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xxv, 260 p.: ill.; 24 cm
GENERAL NOTES
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO EDITION AND BIBLIOGRAPHIC HISTORY
Text of Note
2nd rev. and enl. ed
UNIFORM TITLE
General Material Designation
Chemische Lebensmittelkonservierung. English
TOPICAL NAME USED AS SUBJECT
Entry Element
، Food-- Preservation
Entry Element
، Food-- Additives
Entry Element
، Food preservatives
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
371
.
2
.
L8313
1997
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
Entry Element
Erich Luck, Martin Jager; translated from the German by S.F. Laichena
AU nitraM ,regaJ 1963-
TI
LOCATION AND CALL NUMBER
Shelving Form of Title, Author, Author/Title
133
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