عنوان
پدید آورنده
موضوع
رده
TX 553 .C28 .S9 1968
TX
553
.
C28
.
S9
1968
کتابخانه
محل استقرار
OTHER STANDARD IDENTIFIER
Standard Number
31155
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
آخر۲۷
.Language of Text, Soundtrack etc
English
TITLE AND STATEMENT OF RESPONSIBILITY
General Material Designation
)12(
Title Proper
Symposium on Foods: Carbohydrates and their Roles; ]papers[
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Westport, Conn.
Name of Publisher, Distributor, etc.
Avi Pub. Co.
Date of Publication, Distribution, etc.
1969
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
x, 458 p. illus. 24 cm
GENERAL NOTES
Text of Note
Organized by the Dept. of Food Science and Technology, Oregon State University
Text of Note
Includes bibliographies
TOPICAL NAME USED AS SUBJECT
Entry Element
، Carbohydrates-- Congresses
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
553
.
C28
.
S9
1968
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
Entry Element
Editor: H. W. Schultz. Associate editors: R. F. Cain ]and[ R. W. ]i.e. E.[ Wrolstad
AU (mailliW dloraH).W .H ,ztluhcS 1910- , ed
AU remraF treboR ,niaC 1917- , ed
AU .E .R ,datslorW 1939- , ed
AU sillavroC ,ytisrevinU etatS ,nogerO
TI
TI Carbohydrates and their roles
CORPORATE BODY NAME - SECONDARY RESPONSIBILITY
Entry Element
Symposium on Foods: Carbohydrates and their Roles, 1968, Oregon State University
LOCATION AND CALL NUMBER
Shelving Form of Title, Author, Author/Title
210
