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Strengthening national food control systems
پدید آورنده
موضوع
Food - Quality,Food - Safety Measures
رده
TX
353
.
S82
2006
کتابخانه
Library of Aburihan Campus University of Tehran
محل استقرار
استان:
Tehran
ـ شهر:
Pakdasht
تماس با کتابخانه :
36041006
-
021
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
لاتين
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Strengthening national food control systems
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Rome
Name of Publisher, Distributor, etc.
Food and agriculture organization of the united nations
Date of Publication, Distribution, etc.
2006
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
137p.:table
NOTES PERTAINING TO BINDING AND AVAILABILITY
Text of Note
مرجع به حساب نمي آيد
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references
OTHER VARIANT TITLES
Variant Title
Guidelines to assess capacity building needs
TOPICAL NAME USED AS SUBJECT
Entry Element
Food - Quality
Entry Element
Food - Safety Measures
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
353
.
S82
2006
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
مولف
Proposal/Bug Report
×
Proposal/Bug Report
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Enter The Information Carefully
Error Report
Proposal