عنوان
پدید آورنده
موضوع
رده
TP 372.5 .Q32
TP
372
.
5
.
Q32
کتابخانه
محل استقرار
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
لاتين
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Edited by S.M.Herschdoerfer
Title Proper
Quality control in the food industry
EDITION STATEMENT
Edition Statement
2nd edition
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
london
Name of Publisher, Distributor, etc.
Academic press
Date of Publication, Distribution, etc.
1984
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
V.illus,tables,charts
SERIES
Series Title
Food science and technology
NOTES PERTAINING TO BINDING AND AVAILABILITY
Text of Note
مرجع به حساب نمي آيد
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical ref.
TOPICAL NAME USED AS SUBJECT
Entry Element
Food industry and trade-Quality control
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
372
.
5
.
Q32
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
مولف
PERSONAL NAME - SECONDARY RESPONSIBILITY
Entry Element
Herschdoer fer,S.M.Editor
