عنوان
پدید آورنده
موضوع
رده
TX 531 .G35,S34
TX
531
.
G35
,
S34
کتابخانه
محل استقرار
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
لاتين
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
by P,M. Gaman and K.B. Sherrington
Title Proper
The Science of food : an introduction to food science, Nutrition, and microbiology
EDITION STATEMENT
Edition Statement
3rd ed
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Oxford
Name of Publisher, Distributor, etc.
pergamon
Date of Publication, Distribution, etc.
1990
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
X,269P. table
NOTES PERTAINING TO BINDING AND AVAILABILITY
Text of Note
مرجع به حساب نمي آيد
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Bibliography : P.259
TOPICAL NAME USED AS SUBJECT
Entry Element
Food - composition
Entry Element
Food - Microbiology
Entry Element
Nutrition
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
531
.
G35
,
S34
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
مولف
Relator Code
Gaman , P.M.
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Entry Element
Gaman , P.M.
PERSONAL NAME - SECONDARY RESPONSIBILITY
Entry Element
Sherrington, K.B.
