عنوان
پدید آورنده
موضوع
رده
TX 544 .C 35 2009
TX
544
.
C
35
2009
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
9780813814834 (alk. paper)
(Number (ISBN
0813814839 (alk. paper)
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
لاتين
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Calorimetry in food processing :analysis and design of food systems /editor, Goجˆnuجˆl Kaletuncج§.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Ames, Iowa :
Name of Publisher, Distributor, etc.
Wiley-Blackwell/IFT Press,
Date of Publication, Distribution, etc.
2009.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xix, 392 p. :ill.
SERIES
Series Title
IFT Press series
NOTES PERTAINING TO BINDING AND AVAILABILITY
Text of Note
مرجع به حساب نمي آيد
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
TOPICAL NAME USED AS SUBJECT
Entry Element
Food--Analysis.
Entry Element
Thermal analysis.
Entry Element
Calorimetry--Industrial applications.
Entry Element
Food industry and trade.
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
544
.
C
35
2009
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
مولف
PERSONAL NAME - SECONDARY RESPONSIBILITY
Entry Element
gonul kaletunc
Relator Code
editor
