عنوان
پدید آورنده
موضوع
رده
TX770/ق3ف9
TX
770
/
ق
3
ف
9
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
3-1116-01-964
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
فارسي
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
جلال قاروني
Subsequent Statement of Responsibility
مولف
Title Proper
فناوري نان مسطح
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
تهران
Name of Publisher, Distributor, etc.
مركز نشر دانشگاهي ،تهران
Date of Publication, Distribution, etc.
1382
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
168ص.
NOTES PERTAINING TO BINDING AND AVAILABILITY
Text of Note
مرجع به حساب نمي آيد
TOPICAL NAME USED AS SUBJECT
Entry Element
نان
Entry Element
نان صنعت وتجارت
Entry Element
نان پزي
Entry Element
خمير مايه
Entry Element
آشپزي بين المللي
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
770
/
ق
3
ف
9
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
مولف
Relator Code
قاروني ،جلال
PERSONAL NAME - SECONDARY RESPONSIBILITY
Entry Element
جلال قاروني
Entry Element
عبدالحسن بصيره
Entry Element
محمد رضا داهي
