عنوان
پدید آورنده
موضوع
رده
RA 601 .L39 2008
RA
601
.
L
39
2008
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
9780854044603
(Number (ISBN
0854044604
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
لاتين
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Richard Lawley, Laurie Curtis & Judy Davis
Subsequent Statement of Responsibility
author
Title Proper
The food safety hanard guidebook
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Cambridge
Name of Publisher, Distributor, etc.
RSC Pub.
Date of Publication, Distribution, etc.
2008
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
x, 422p.
NOTES PERTAINING TO BINDING AND AVAILABILITY
Text of Note
مرجع به حساب نمي آيد
TOPICAL NAME USED AS SUBJECT
Entry Element
Food--Microbiology--Handbooks, manuals, etc.
Entry Element
Food handling--Handbooks,manuals,etc.
Entry Element
Food poisoning--Handbooks,manuals,etc.
LIBRARY OF CONGRESS CLASSIFICATION
Class number
RA
601
.
L
39
2008
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
مولف
Relator Code
Lawley, Richard
PERSONAL NAME - SECONDARY RESPONSIBILITY
Entry Element
Royal Society of Chemistry
Entry Element
Davis, Judy
Entry Element
Curtis, Laurie
