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عنوان
The Wise Encyclopedia of Cookery
پدید آورنده
موضوع
COOKERY-DICTIONARIES,FOOD-DICTIONARIES,COOKERY
رده
R
TX
349
.
W5
کتابخانه
Library of Faculty of Veterinary Medicine University of Tehran
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
61117000
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
لاتين
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
The Wise Encyclopedia of Cookery
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
NewYork
Name of Publisher, Distributor, etc.
Grosset and Dunlap
NOTES PERTAINING TO BINDING AND AVAILABILITY
Text of Note
مرجع به حساب مي آيد
TOPICAL NAME USED AS SUBJECT
Entry Element
COOKERY-DICTIONARIES
Entry Element
FOOD-DICTIONARIES
Entry Element
COOKERY
LIBRARY OF CONGRESS CLASSIFICATION
Class number
R
TX
349
.
W5
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
عنوان
Proposal/Bug Report
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