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ورود / ثبت نام
عنوان
Quality Control in the Food Industry
پدید آورنده
موضوع
Food industry and trade -- Quality control
رده
TP
370
.
H471968
کتابخانه
Library of Faculty of Veterinary Medicine University of Tehran
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
61117000
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
لاتين
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Quality Control in the Food Industry
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
London,NewYork
Place of Publication, Distribution, etc.
London
Name of Publisher, Distributor, etc.
Academic Press
Name of Publisher, Distributor, etc.
Academic Press
SERIES
Series Title
Food science and technology;a series of monograph;4
Series Title
Food science and technology
NOTES PERTAINING TO BINDING AND AVAILABILITY
Text of Note
مرجع به حساب نمي آيد
TOPICAL NAME USED AS SUBJECT
Entry Element
Food industry and trade -- Quality control
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
370
.
H471968
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
عنوان
Relator Code
Herschdoerfer,S.M.
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