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ورود / ثبت نام
عنوان
Compendium of methods for the microbiological examination of foods \edited by Carl Vanderzant, Don F. SPlittstoesser
پدید آورنده
موضوع
Food -- Microbiology.,Food microbiology -- Laboratory Manual.
رده
QR
115
.
C6
1992
کتابخانه
Library of Faculty of Veterinary Medicine University of Tehran
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
61117000
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0875531733
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
لاتين
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Compendium of methods for the microbiological examination of foods \edited by Carl Vanderzant, Don F. SPlittstoesser
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Washington D.C.
Name of Publisher, Distributor, etc.
American Public Health Association
Date of Publication, Distribution, etc.
1992
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xi, 1219P.: ill
NOTES PERTAINING TO BINDING AND AVAILABILITY
Text of Note
مرجع به حساب نمي آيد
TOPICAL NAME USED AS SUBJECT
Entry Element
Food -- Microbiology.
Entry Element
Food microbiology -- Laboratory Manual.
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QR
115
.
C6
1992
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
عنوان
PERSONAL NAME - SECONDARY RESPONSIBILITY
Entry Element
Splittstoesser, Don F
Entry Element
Vanderzant, Carl
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