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عنوان
Process-induced food toxicants: occurrence, formation, mitigation, and health risks /Richard H. Stadler, David R. Lineback.
پدید آورنده
موضوع
Food -- Toxicology.,Processed foods.,Food preservatives.
رده
RA
1258
.
S73
2009
کتابخانه
Library of Faculty of Veterinary Medicine University of Tehran
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
61117000
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
9780470074756 (cloth)
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
لاتين
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Process-induced food toxicants: occurrence, formation, mitigation, and health risks /Richard H. Stadler, David R. Lineback.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Hoboken, NJ
Name of Publisher, Distributor, etc.
Wiley
Date of Publication, Distribution, etc.
2009
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xv, 723 p.:ill.
NOTES PERTAINING TO BINDING AND AVAILABILITY
Text of Note
مرجع به حساب نمي آيد
TOPICAL NAME USED AS SUBJECT
Entry Element
Food -- Toxicology.
Entry Element
Processed foods.
Entry Element
Food preservatives.
LIBRARY OF CONGRESS CLASSIFICATION
Class number
RA
1258
.
S73
2009
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
مولف
Relator Code
Stadler, Richard H.
PERSONAL NAME - SECONDARY RESPONSIBILITY
Entry Element
Lineback, David R.
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