عنوان
پدید آورنده
موضوع
رده
QR 115 .M63 2007
QR
115
.
M63
2007
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
9780849391491
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
لاتين
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Modelling microorganisms in food /edited by Stanley Brul, Suzanne van Gerwen and Marcel Zwietering
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Boca Raton
Name of Publisher, Distributor, etc.
CRC Press
Date of Publication, Distribution, etc.
2007
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xiv, 294 P.
NOTES PERTAINING TO BINDING AND AVAILABILITY
Text of Note
مرجع به حساب نمي آيد
TOPICAL NAME USED AS SUBJECT
Entry Element
Food - Microbiology.
Entry Element
Microbial growth -- Simulation methods
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QR
115
.
M63
2007
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
مولف
PERSONAL NAME - SECONDARY RESPONSIBILITY
Entry Element
Gerwen, Suzanne van
Entry Element
Brul, Stanley
Entry Element
Zwietering, Marcel H
