عنوان
پدید آورنده
موضوع
رده
363,.1929,.F575,2005
363
,.
1929
,.
F575
,
2005
کتابخانه
محل استقرار
استان: Kohgiluye va Buyer ahmad ـ شهر: Yasuj
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
9781855739543
English Book
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food safety control in the poultry industry
First Statement of Responsibility
edited by G. C. Mead
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Boca Raton
Name of Publisher, Distributor, etc.
CRC Press ; Cambridge :Woodhead,
Date of Publication, Distribution, etc.
2005
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xviii, 561 p. , ill. , 24 cm.
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
TOPICAL NAME USED AS SUBJECT
Entry Element
Poultry industry
Entry Element
Food, Safety measures
DEWEY DECIMAL CLASSIFICATION
Number
363
,.
1929
,.
F575
,
2005
PERSONAL NAME - SECONDARY RESPONSIBILITY
Entry Element
Mead, G. C.
