English Book
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Safe handling of foods
First Statement of Responsibility
edited by Jeffrey M. Farber, Ewen C.D. Todd
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
Marcel Dekker
Date of Publication, Distribution, etc.
,c2000
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
x, 552 p. ill. 23 cm.
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
TOPICAL NAME USED AS SUBJECT
Entry Element
Food handling
Entry Element
Food service- Safety measures
Entry Element
Food service- Sanitation
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
,
537
,.
S34
PERSONAL NAME - SECONDARY RESPONSIBILITY
Entry Element
Farber, Jeffrey M.
Entry Element
Todd, E. C. D.(Ewen Cameron David),1939-
Dates
Series: Food science and technology (Marcel Dekker, Inc.) ;98.
