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عنوان
Fruit and vegetable preservation: principles and practices
پدید آورنده
R. P. Srivastava and Sanjeer Kummar
موضوع
Fruit - Preservation
رده
کتابخانه
Central Library of Shahrekord University
محل استقرار
استان:
Chaharmahal va Bakhtiari
ـ شهر:
Shahr e kord
تماس با کتابخانه :
32324426
-
038
English Book
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Fruit and vegetable preservation: principles and practices
First Statement of Responsibility
R. P. Srivastava and Sanjeer Kummar
EDITION STATEMENT
Edition Statement
3rd ed
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Lucknow
Name of Publisher, Distributor, etc.
IBDC
Date of Publication, Distribution, etc.
2002
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xx, 474 p.: illus.(color), tables, figs.
SUMMARY OR ABSTRACT
Text of Note
Includes bibliography and index
TOPICAL NAME USED AS SUBJECT
Entry Element
Fruit - Preservation
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
Srivastava, R. P.
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