عنوان
پدید آورنده
موضوع
رده
SB،355،.A4
SB
،
355
،.
A4
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0080216463
OTHER STANDARD IDENTIFIER
Standard Number
2636
English Book
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
نگلیسی
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
A Handbook of food and nutrition
Subsequent Statement of Responsibility
edited:F.C.Blank
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
India
Name of Publisher, Distributor, etc.
Agrobois
Date of Publication, Distribution, etc.
2007
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
481 p.:ill
GENERAL NOTES
Text of Note
Title
NOTE RELATING TO THE COPY IN HAND
Text of Note
000
TOPICAL NAME USED AS SUBJECT
Entry Element
Food and nutrition
DEWEY DECIMAL CLASSIFICATION
Number
510
LIBRARY OF CONGRESS CLASSIFICATION
Class number
SB
Book number
355
Classification Record Number
.
A4
PERSONAL NAME - SECONDARY RESPONSIBILITY
Entry Element
Blank ,F.C
Relator Code
ed
LOCATION AND CALL NUMBER
Shelving Form of Title, Author, Author/Title
1
رجع
