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عنوان
Middle eastern cooking
پدید آورنده
Harry G. Nickles
موضوع
Cookery, middle eastern
رده
TX
،
725
،.
N36
,
N5
،
1969
کتابخانه
Central Library and Information Center of Shahed University
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
51214110
-
021
English Book
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Middle eastern cooking
First Statement of Responsibility
Harry G. Nickles
Subsequent Statement of Responsibility
PHotographed by David Lees, Richard Jeffery
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New york
Name of Publisher, Distributor, etc.
Time-life book
Date of Publication, Distribution, etc.
1969
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
206 p.: ill
GENERAL NOTES
Text of Note
Title
TOPICAL NAME USED AS SUBJECT
Entry Element
Cookery, middle eastern
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
Book number
725
Classification Record Number
.
N36
,
N5
1969
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
Nickles, Harry G.
PERSONAL NAME - SECONDARY RESPONSIBILITY
Entry Element
Lees, David
Entry Element
Jeffery, Richard
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