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عنوان
Savoury coatings
پدید آورنده
edited by D.B. Fuller and R.T. Parry
موضوع
Edible coatings- Congresses
رده
TP
،
451
،.
E3
,
E97
،
1987
کتابخانه
Central Library and Information Center of Shahed University
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
51214110
-
021
English Book
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Savoury coatings
First Statement of Responsibility
edited by D.B. Fuller and R.T. Parry
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
London ;New York
Name of Publisher, Distributor, etc.
Elsevier Applied Science ;New York, NY, USA : Elsevier Science [U.S.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
x, 130 p.:ill,tables,diagram
GENERAL NOTES
Text of Note
Title
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes index
TOPICAL NAME USED AS SUBJECT
Entry Element
Edible coatings- Congresses
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
Book number
451
Classification Record Number
.
E3
,
E97
1987
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
European Symposium on Savoury Coatings(1st :1986 :Manchester Polytechnic)
PERSONAL NAME - SECONDARY RESPONSIBILITY
Entry Element
Fuller, D. B
Entry Element
Parry, R. T
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