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عنوان
Food, science, policy, and regulation in the twentieth century: international and comparative perspectives
پدید آورنده
/ edited by David F. Smith and Jim Phillips
موضوع
Nutrition policy,مواد غذایی
رده
TX
۳۵۹
/
ف
۹ ۱۳۷۹
کتابخانه
National Library and Archives of Islamic Republic of Iran
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
88644104
-
021
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0415235324
NATIONAL BIBLIOGRAPHY NUMBER
Number
خ۴/۱۰۷
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food, science, policy, and regulation in the twentieth century: international and comparative perspectives
First Statement of Responsibility
/ edited by David F. Smith and Jim Phillips
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
London
Name of Publisher, Distributor, etc.
: Routledge
Date of Publication, Distribution, etc.
, 2000 = 1379.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xi، ۲۶۸ ص.
Other Physical Details
مصور، جدول، عکس
SERIES
Series Title
(Routledge studies in the social history of medicine; 10)
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
کتابنامه
فود، ساینس، پالیسی اند رگولیشن این د ....
TOPICAL NAME USED AS SUBJECT
Nutrition policy
مواد غذایی
DEWEY DECIMAL CLASSIFICATION
Number
۳۶۳
/
۸۰۹۰۴
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
۳۵۹
Book number
/
ف
۹ ۱۳۷۹
PERSONAL NAME - SECONDARY RESPONSIBILITY
فیلیپس، جیم ، ۱۹۶۸- م ، ویراستار، Phillips, Jim
اسمیت، دیوید، ۱۹۵۴- م، ویراستار ، Smith, David F.
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