1. Red wine color :
المؤلف: Andrew L. Waterhouse, editor, James A. Kennedy, editor ; sponsored by the ACS Division of Agricultural and Food Chemistry
المکتبة: کتابخانه مطالعات اسلامی به زبان های اروپایی (قم)
موضوع: Wine and wine making-- Analysis, Congresses,Wine-- Color, Congresses
رده :
TP548
.
5
.
C64
R43
2004

