عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
085404633X
IR
ebook20408
انگلیسی
IR
The gluten proteins
[Electronic Resource]
/ edited by D. Lafiandra, S. Masci and R. D'Ovidio
Cambridge, UK
: Royal Society of Chemistry,
, c2004.
xvi, 471 p.
: ill. ; 24 cm.
(Special publication
; no. 295)
"The proceedings of the 8th Gluten Workshop held on 8-11 September 2003 in Viterbo, Italy"--T.p. verso.
e
Includes bibliographic references and index.
Special publication (Royal Society of Chemistry (Great Britain))
no. 295
Gluten--Congresses
Wheat--Congresses
Gluten proteins
572
.
6249
Lafiandra, D
Masci, S
D'Ovidio, R
Royal Society of Chemistry (Great Britain
International Workshop on Gluten Proteins(8th :2003 :Viterbo, Italy)
ایران
572.6249
085404633X.pdf
0
old catalog
e
BL
1
a
Y
