عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
0824707605
IR
21905
انگلیسی
IR
Handbook of food toxicology
[Book]
/ S.S. Deshpande
New York
: M. Dekker
, c2002.
x, 903 p.
: ill. ; 29 cm.
(Food science and technology
; 119)
Print
Includes bibliographical references and index.
Food toxicology
Food- toxicity
Food Contamination- analysis
Food Additives- chemistry
Bacterial Toxins- analysis
Toxicology- methods
WA695
D456h
2002
Deshpande, S. S.
ایران
Isfahan University of Medical Sciences
old catalog
p
BL
1
a
Y
