عنوان
پدید آورنده
موضوع
رده
TX 541 .H36 2004
TX
541
.
H36
2004
کتابخانه
محل استقرار
English
Handbook of food analysis
New York
Marcel Dekker
c2004
3 v. )2226 p.( :ill.; 26 cm
1
2
3
Food science and technology
Includes index
edited by Leo M.L. Nollet
R
1
1
1
v. 1. Physical characterization and nutrient analysis -- v. 2. Residues and other food component analysis. -- v. 3. Methods and instruments in applied food analysis.
Handbooks, manuals, etc. ، Food - Analysis
Handbooks, manuals, etc. ، Food contamination
664/
.
07
TX
541
.
H36
2004
TI
AU Nollet, Leo M. L. 1948-
SE
