"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 194th Meeting of the American Chemical Society, New Orleans, Louisiana, August 30-September 4, 1987."
Includes bibliographies and indexes
Sara J. Risch, editor, Gary A. Reineccius, editor
1
1
Congresses ، Flavoring essences
Congresses ، Microencapsulation
TP
418
.
F53
1988
CA
664/
.
06
TI
AU Risch, Sara J. 1958-
AU Reineccius, Gary.
CO American Chemical Society, Division of Agricultural and Food Chemistry