عنوان
پدید آورنده
موضوع
رده
TP248.27 .M53B567 2010
TP248
.
27
.
M53B567
2010
کتابخانه
محل استقرار
استان: أذربایجان الشرقیة ـ شهر:
9780813815831 (hardback : alk. paper)
IR
E-3935
انگلیسی
IR
Biotechnology of lactic acid bacteria
[Book]
:novel applications
/ editors, Fernanda Mozzi, Raaul R. Raya, Graciela M. Vignolo
Ames, Iowa
: Wiley-Blackwell
, 2010.
xiii, 393 p. , ill. , 26 cm.
Print
Includes bibliographical references and index.
"The book encompasses a wide range of topics including both traditional and novel developing fields, and provides unparalleled, comprehensive information on new advances of genomics, proteomics, metabolism and biodiversity of LAB. Chapters contain state-of-the-art discussions of specific LAB applications such as their use as probiotics, live vaccines and starter cultures in old and new fermented products. The safety of these microorganisms and their interactions with diverse ecosystems natural biota are also covered as well as the new applications of well-known (bacteriocins) and novel (vitamins, low-calorie sugars, etc.) metabolites produced by LAB"--Provided by publisher.
Lactic acid bacteria
Microbial biotechnology
Lactobacillus, genetics
Lactobacillus, metabolism
Biotechnology
TP248
.
27
.
M53B567
2010
Mozzi, Fernanda
Raya, Raaul R
Vignolo, Graciela M
ایران
Biotechnology of lactic acid bacteria novel applications editors, Fernanda Mozzi, Ra R. Raya, Graciela M. Vignolo
عادی
عادی
E-3935.pdf
9956130
مختارزاده
متن
0
E-3935
انگلیسی
old catalog
p
BL
1
a
Y
