Horticulture: whole plant integration of many disciplines -- The plant hormones -- Growth, development and plant movement -- Physiology of growth in specific organs: roots, stems and leaves -- Physiology of growth in specific organs: flowers, fruit and seeds -- Some abiotic plant stressors: oxygen, minerals and salt -- Water and plants -- Light energy and plant function -- Temperature effects on growth and development of plants -- The soil and its environment -- The greenhouse environment -- Seeding and seedling establishment -- Pruning, training, growth and plant size -- Grafting and rootstocks -- From harvest to market -- Post-harvest physiology -- Human nutrition, phytonutrients, nutraceuticals and horticulture.