/ by Cathy Rozel Farnworth, Janice Jiggins and Emyr Thomas
Burlington, VT
: Ashgate Pub. Co.,
, 2008.
246p.
(Corporate social responsibility)
Language: انگلیسی
Print
ng Includes index.
Creating food futures: trade, ethics and the environment / Cathy Rozel Farnworth, Janice Jiggins and Emyr Vaughan Thomas -- The retail-led transformation of agrifood systems / Julio A. Berdegue and Thomas Reardon -- Trading standards: sovereignty and accountability in the food chain / Megan Waples -- Innovation in policy: the Common Agricultural Policy and dimensions of regime change / Emyr Vaughan Thomas -- The Swedish foodshed: re-imagining our support area / Susanne Johansson -- Growing sustainable communities: understanding the socio-economic footprints of organic family farms / Matthew Reed, Allan Butler and Matt Lobley -- Balancing business and empowerment in fair fruit chains: the experience of Solidaridad / Irene Guijt and Edith van Walsum -- The FoodTrust of Prince Edward Island, Canada / Woody Wilson -- Beyond profit-making: combining economic and social goals in the German organic agriculture and food sector / Martina Schofer -- The Cornwall Food Programme / Roy Heath and Mike Pearson -- Ethics in French wine co-operatives: part of a social movement? / Yuna Chiffoleau, Fabrice Dreyfus and Jean-Marc Touzard -- Impacts of the supermarket revolution and the policy and strategic responses / Julio A. Berdegue and Thomas Reardon -- Supermarkets: a force for the good? / Robert Duxbury with Cathy Rozel Farnworth -- Mixing is the way of the world: a new social label / Cathy Rozel Farnworth -- Responsibility in value chains and capability structures / Jerome Ballet, Jean-Luc Dubois, Francois-Regis Mahieu -- Food, environment, and the good life / David Cooper -- Conversion or co-option? The implications of mainstreaming for producer and consumer agency within fair trade networks / Stewart Lockie -- Towards a new agenda / Cathy Rozel Farnworth, Emyr Vaughan Thomas and Janice Jiggins.