Technophysiology, evolution, and aging : towards a new image of aging / Paola S. Timiras -- Are there age-related changes in flavonoid bioavailability? / C-Y. Oliver Chen and Jeffrey B. Blumberg -- Trends in the analysis of phytochemicals : flavonoids and carotenoids / Eunmi Koh and Alyson E. Mitchell -- Anti-inflammatory botanicals : a case study of genetic screens as part of a pharmacogenomic approach / Moul Dey [and others] -- Characteristics and functions of lutein and zeaxanthin within the human retina / Billy R. Hammond, Jr. and Lisa M. Renzi -- Phytochemicals and the aging brain / Stéphane Bastianetto and Rémi Quirion -- Green tea : skin care and skin diseases / Stephen D. Hsu -- Pomegranate phenolics antioxidant activities protect against cardiovascular diseases / Michael Aviram, Mira Rosenblat, and Bianca Fuhrman -- Customizing dietary recommendations by genotype in the era of genomics / Sina Vakili, Grace Jooyoung Shin, and Marie A. Caudill -- Development of a botanical combination product for allergy symptoms / Marc Lemay [and others] -- Genotype-selective inhibition of IL-1 by botanicals : a nutrigenetics proof of principle / R. Keith Randolph.
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Phytochemicals: Aging and Health focused on the role of phytochemicals in disease prevention, providing an understanding of their relationship to healthy aging in an effort to promote optimal health and disease prevention.