Advances in carbohydrate chemistry and biochemistry.
[Book]
editors, R. Stuart Tipson, Derek Horton.
Volume 28 /
New York :
Academic Press,
1973.
1 online resource (ix, 540 pages) :
illustrations.
Advances in carbohydrate chemistry and biochemistry ;
28
Includes bibliographical references and index.
Front Cover; Advances in Carbohydrate Chemistry and Biochemistry, Volume 28; Copyright Page; CONTENTS; List of Contributors; Preface; Chapter 1. Làszló Vargha (1903-1971); Text; Chapter 2. Applications of Gas-Liquid Chromatography to Carbohydrates: Part I; I. Introduction; II. Hydrolysis of Polysaccharides; III. Volatile Derivatives; IV. Mutarotation; V. Neutral Monosaccharides; VI. Methyl Glycosides; VII. Alditols; VIII. Oligosaccharides; IX. Acids and Lactones; X. Amino Sugars and Amino Alditols; XI. Anhydro Compounds; XII. Cyclitols; XIII. Polyhydric Compounds; XIV. Smith Degradation
III. Preparation of Glycosyl Esters of Nucleoside PyrophosphatesIV. Chemical Reactivity of Glycosyl Esters of Nucleoside Pyrophosphates; V. Enzymic Reactions of Glycosyl Esters of Nucleoside Pyrophosphates; VI. Conclusion; Chapter 6. a-D-Mannosidase; I Introduction; II. General Properties; III. a-D-Mannosidase and Zinc2+; IV. Changes in Activity in vivo; V. Action on Naturally Occurring Substrates; Author Index for Volume 28; Subject Index for Volume 28; Cumulative Author Index for Volumes 1-28; Cumulative Subject Index for Volumes 1-28; Errata
XV. TablesChapter 3. Dehydration Reactions of Carbohydrates; I. Introduction; II. Reaction Mechanisms; III. Dehydration in Acid Solution; IV. Dehydration in Alkaline Solution; V. Reductic Acid; VI. Levulinic Acid; VII. Analyses Involving Dehydration Reactions; Chapter 4. Deoxyhalogeno Sugars; I. Introduction; II. Synthesis; III. Reactions and Synthetic Utility; Chapter 5. Glycosyl Esters of Nucleoside Pyrophosphates; I. Introduction; II. Isolation, Characterization, and Elucidation of Structure of Natural Glycosyl Esters of Nucleoside Pyrophosphates
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ADV IN CARBOHYDRATE CHEM & BIOCHEM VOL28.
Advances in carbohydrate chemistry and biochemistry. Volume 28.