Includes bibliographical references (page 307) and index.
Introduction -- Table for two : the restaurant tale -- Applebee's Neighborhood Grill & Bar -- Benihana -- Bennigan's -- Big Boy -- California Pizza Kitchen -- The Cheesecake Factory -- Chi-Chi's -- Chili's Grill and Bar -- Cracker Barrel Old Country Store -- Denny's -- Dive -- Hard Rock Cafe -- Hooters -- Houlihan's -- International House of Pancakes -- Lone Star Steakhouse & Saloon -- Marie Callender's -- The Olive Garden -- Outback Steakhouse -- Perkins Family Restaurants -- Pizza Hut -- Planet Hollywood -- Red Lobster -- Red Robin Burger & Spirits Emporium -- Ruby Tuesday -- Ruth's Chris Steak House -- Shoney's -- Sizzler -- Stuart Anderson's Black Angus -- T.G.I. Friday's -- Tony Roma's A Place For Ribs -- Western Sizzlin -- Bibliography.
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Wilbur, building on the popularity of his books revealing McDonald's Big Mac special sauce and Twinkies' filling, continues to plumb the shallows of chain-restaurant cooking. Here he tells the home cook how to make favorite dishes from such popular chains as Planet Hollywood, Hard Rock Cafe, and dozens more.