JJ Goode, Helen Hollyman, and the editors of MUNCHIES ; photography by Brayden Olson ; illustrations by Justin Hager.
First edition.
California :
Ten Speed Press,
[2017]
viii, 254 pages :
color illustrations ;
27 cm
Includes index.
Includes bibliographical references and index.
Drinks -- Sandwiches -- Things with tortillas -- Hardcore -- Noodles, rice, and grains -- Meat and seafood -- Desserts -- The morning after.
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At the end of a long night working the line, when it's time to feed themselves and their friends, what are the world's greatest chefs really hungry for? Goode and Hollyman have corralled some of the world's top chefs and convinced them to discuss-- and share-- recipes they use to satisfy any late-night craving and plenty of drinks to keep the party going.