عنوان
پدید آورنده
موضوع
رده
RM214.3 .H65 2018
RM214
.
3
.
H65
2018
کتابخانه
محل استقرار
1496339142
149636824X
9781496339140
9781496368249
Nutrition counseling and education skills :
[Book]
a guide for professionals /
Betsy B. Holli, Judith A. Beto.
7th edition.
Philadelphia, PA :
Wolters Kluwer,
[2018]
©2018
xi, 447 pages :
color illustrations ;
23 cm
1st and 2nd editions published under the title Communication and education skills: the dietition's guide.
3rd - 5th editions published under the title: Communication and education skills for dietetics professionals.
Includes bibliographical references (pages 409-433) and index.
Expanding scope of nutrition practice -- Communication -- Interviewing -- Communication and cultural competence -- Stages and processes of health behavior change -- Person-centered counseling -- Counseling for behavior modification -- Counseling for cognitive change -- Couseling through the life span -- Principles and theories of learning -- Planning learning -- Implementing and evaluating learning -- Delivering oral presentations -- Using instructional media -- Facilitating group learning.
0
This book focuses on effective nutrition interventions, evidence-based theories and models, clinical nutrition principles, and knowledge of behavioral science and educational approaches. The book features new content that reflects the latest changes in the field.
Communication in diet therapy.
Interpersonal communication.
Patient education.
Counseling-- methods.
Diet Therapy.
Health Communication-- methods.
Nutrition Therapy.
Patient Education as Topic-- methods.
Communication in diet therapy.
Interpersonal communication.
Patient education.
615
.
8/54
23
RM214
.
3
.
H65
2018
2017
E-492
WB
18
WB
18
H739n
2014
Holli, Betsy B.
Beto, Judith A.
20200823035401.0
rda
مطالعه متن کتاب [Book]
Y
