عنوان

The Asian kitchen :

0794604986

0794607535

9780794604981

9780794607531

b564187

The Asian kitchen :

[Book]

savor the authentic flavors of dishes from all parts of Asia - from the spicy satays of Indonesia to the fragrant spring rolls of Saigon

compiled by Kong Foong Ling ; forewords by Cheong Liew and Ming Tsai ; photos by Luca Invernizzi Tettoni.

Singapore

Periplus Editions, [

2007] ©2007

192 pages : colour illustrations ; 31 cm

Includes index.

The flavors of Asia --; Ingredients --; The Asian kitchen --; Burma --; China --; India --; Indonesia --; Japan --; Korea --; Malaysia & Singapore --; The Philippines --; Sri Lanka --; Thailand --; Vietnam.

Savor the authentic flavors of dishes from every part of Asia with "The Asian Kitchen"--The spicy satays of Bali to the fragrant spring rolls of Saigon and the hearty barbecued beef ribs of Seoul. In this remarkable compilation, you'll find recipes from every major country in Asia--Burma, China, India, Indonesia, Korea, Japan, Malaysia, Singapore, the Philippines, Sri Lanka, Thailand and Vietnam. Complete menus are suggested for each cuisine consisting of appetizers, salads, soups, noodles, rice dishes, vegetables, poultry, meat, seafood, desserts and drinks including: Tangy Thai saladsFlavorful Vietnamese soupsAromatic Indian curriesHearty Chinese noodlesExquisite Malaysian sambalsDelicate Japanese sushi rolls Take a flavorful and aromatic tour of Asia within the comfort of your own home and kitchen with the recipes in this book. Surprise your friends and entertain your family with interesting stories about faraway dishes and cuisines that taste incredible. Each recipe is simple to prepare, and the ingredients are easy to find. Clear color photographs show you exactly what the dishes look like!

Cooking, Asian.

compiled by Kong Foong Ling ; forewords by Cheong Liew and Ming Tsai ; photos by Luca Invernizzi Tettoni.

Cheong Liew

Kong Foong Ling

Luca Invernizzi

Ming Tsai

[Book]

Y